Open Tuesday-Saturday: 10am-6pm / Sunday: 10am-5pm / Closed on Mondays
STRAIGHT FROM THE ORCHARD
All of our apples come straight from the orchards of Washington farmers. New varieties are added as the crops become available.
Ambrosia
Delicate, sweet taste with crisp flesh and low acidity. Best uses: snacking, salads, baking, cooking, paired with cheese.
Aztec Fuji
Very sweet, firm, crisp, and juicy. A great dessert apple. Fuji apples store well.
Braeburn
Sweet tangy, aromatic and juicy with a very crisp texture.
Cosmic Crisp
Sweet, tangy, juicy, firm, and crisp. Best uses: snacking, pies, baking, salads, freezing. Excellent storage.
Envy
Sweet and crisp. Doesn't brown easily.
Gala
Sweet, slight floral aroma and firm, crisp texture. Best uses: snacking, pies, baking, sauces, salads, juicing.
Golden Delicious
Mellow, balanced flavor that's not too sweet. Has a light, lovely aroma. Best uses: snacking, pies, baking, sauce, salads, freezing.
Granny Smith
Tart, with lemon-like acidity and slightly sweet. Firm texture. Doesn't brown easily. Best uses: pies, baking, sauces, salads, freezing.
Honey Core Fuji
Intensely sweet flavor with honey colored-flesh and a unique "sugar burst" pattern near the core (from concentrated sugar). This is the ultimate dessert apple!
Honeycrisp
Juicy, with balanced sweet and slightly tart flavor. Crisp texture. Best uses: snacking, pies, baking salads, freezing.
Jazz
Balanced sweet and tangy flavor, with low acid content. Flesh is firm and juicy. Great dessert apple.
Jonagold
Tangy and sweet flavor with crisp, firm texture.Excellent for snacking and apple pies. Best uses: snacking, baking, salads, juicing, hard cider.
Juici
Sweet flavor with a tart finish. Less sweet than its parent, the Honeycrisp. Juicy, dense, and crunchy texture. Best uses: snacking, baking, juicing.
Koru
Spicy but sweet flavor, with hints of vanilla, honey and spice. Crisp, juicy, and resistant to browning.
Lucy Rose
Sweet and tart, with a hint of berry. Flesh has a unique concentrations of red color and is crisp. Super flavorful.
MacIntosh
Delicate, sweet flavor with crisp flesh. Best uses: snacking, apple sauce, juicing, apple butter.
Opal
Sweet taste, slightly tart finish. Crisp flesh. Best uses: snacking, baking, salads.
Pacific Rose
Sweet, balanced flavor. Juicy with firm crunchy texture. Best uses: apple pie, baking, salads.
SugarBee
SugarBee apples have an intense sugary-sweet flavor, with a slight aroma and floral undertones. Juicy, with crisp, firm, texture. This apple stores well.
Sweet Tango
Balance of sweet and tangy flavor. Flesh is crisp and juicy. Best uses: snacking, baking, salads, cooking.
Sweetie
Low acid apple that is intensely sweet with slightly spicy flavor. Flesh is firm and crisp.